HiFood by CSM Ingredients was founded in 2012 in Parma, in the heart of the Italian “Food Valley”, by a group of entrepreneurs specialising in natural ingredients.
With our proven expertise in natural ingredients such as virgin fibres, proteins, gluten-free grains, clean label and plant-based systems, we are the perfect partner for both traditional and innovative food industries, including traditional bakeries, gluten-free products, gastronomy, sauces, fillings, desserts, ice cream , drinks and new plant-based food options.
A passion for fruit. The best basic ingredients to create small and large masterpieces of flavour based on fruit.
Since 1963, Italcanditi has been using the best basic ingredients to create small and large masterpieces of fruit-based flavour. Each product contains the passion and care we have put into its processing to ensure it brings out all its flavour and aroma at its best.
Value through unique and complementary product lines, extensive technical support teams and a genuine commitment to your success.
Since its founding in 1926 by I.C. The creator of the famous “Drumstick” novelty, Parker has been committed to captivating consumers with exciting new flavours, textures and product features.
Comprital
The reference point for Italian gelato worldwide is due to the quality of our products, constant innovation and creativity that goes hand in hand with effective communication.
Rubicone
We are an Italian company that has been professionally manufacturing gelato ingredients since 1959 and exporting them to more than 75 countries around the world.
